The Soul De Cuba franchise is the leading cafe and restaurant model focusing specifically on Cuban food and cuisine. The business model has been refined through almost ten years of working on the restaurant operating model and business systems.
Soul De Cuba is the creation of food expert, Mr. Jesus Puerto. Through his extensive work in food product development and global restaurant experience, he combined his passion for Cuban culture and food to create what is now Soul De Cuba. The restaurant company has two locations, one in Hawaii and one in Connecticut, both of which have been immensely successful and shown the country how well and accurately true Cuban Cuisine can be prepared and served in different parts of the country.
Soul De Cuba has since day one, been committed to serving the customer and staying true to the Cuban culture that inspired the concept. You can benefit from this proven system and wonderful operating model. The Soul De Cuba franchise is designed to show people how to get into the restaurant business and succeed without the learning curve and difficulties of starting a new restaurant business.
At Soul de Cuba Cafe, our promise is to provide each customer with a positive experience. To accomplish this promise, we start with the freshest, finest ingredients. Then, we offer and serve our menu items in a cozy dining room with a relaxing ambiance in which customers feel comfortable. Once customers have their first Soul de Cuba Cafe experience, the high quality of our food, the comforts of our facility, and the consistently friendly and outstanding service of our employees keep them coming back.
Join one of the fastest-growing ethnic food segments in the world with a proven and structured franchise opportunity. You will fall in love with the Cuban culture and passion for food that comes with Soul De Cuba!
To learn more about how you can become a Soul de Cuba Cafe franchisee, please contact us and one of the Soul De Cuba representatives will introduce you to the Soul De Cuba family!